"Winter is not a season, it's a celebration."
― Anamika Mishra
Holiday Sleigh Rides
An experience like no other!
It's a winter wonderland at Bodhi Farms! Join us for a memorable sleigh ride around the farm, see the holiday lights on the tipis and trees, and grab a hot drink by the fire before or after your ride. We have two options - a farm sleigh ride or a dinner sleigh ride. (The sleigh has skis & wheels so rides no matter the weather!) See below for details!
December 14th - 30th, 2022
(Closed Dec 24, 25, 31 & Jan 1-10)
Farm Sleigh Ride:
Take a 20 minute sleigh ride around Bodhi Farms where you will end up at the Backyard, with stunning canyon views, a firepit to warm up, and bar service available. You can expect the experience to last 1-1.5 hours. (12 seats available per ride; $50pp; lap kids ages 0-2 are free)
(additional Farm Sleigh Rides available Dec 15th, 16th & 20th, 3pm, 4pm and 5pm)
Sleigh Ride + Prime Rib Dinner:
Take a 20 minutes sleigh ride around Bodhi Farms, see the holiday lights and end up at the Backyard Dining Tipi for a fabulous 3-course meal. The sleigh will return your party back after dinner! We have 4 large dining tables, seating 10-12 max at each (an opportunity to meet new friends if your party size is under 12)! You can expect the experience to last 2-2.5 hours. (12 seats available per ride; $200pp scroll below to see menu; lap kids ages 0-2 are free)
4:15pm departure (5pm dinner)
4:45pm departure (5:15pm dinner)
5:45pm departure (6:30pm dinner)
6:15pm departure (6:45pm dinner)
See our cancellation policy here.
Farm produce + local foods
Sleigh Ride + Prime Rib Dinner
$200 per person (does not include gratuity, $0 for 0-2 years)
First Course: Squash Soup (squash, corn bread crouton, chili oil, crema). (GF/DF/Vegan without the toppings.)
Second Course: Smoked Prime Rib w/ garlic mashed potatoes, roasted asparagus, fried Brussels sprouts & homemade horse radish sauce. (Vegetarian option is Grilled Spore Attic mushroom medley with Timeless Natural Foods lentils slow cooked with Amaltheia root vegetables. Served with Amaltheia garlic and chive chevre cheese and minced parsley and thyme. Please note "vegetarian" in your reservation.)
Third Course: Apple pumpkin strudel (DF/GF: pumpkin mousse)
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Please note any dietary restrictions on your reservation so we can accommodate. Kids menu of grilled chicken, veggies, fruit may be substituted, please note on reservation.
Please see our holiday bar menu here.
Please see our cancellation policy here.
Do something different this year.
Looking for another way to celebrate the season with your company or group? Bring your group out for a Nordic tipi dining experience in December or January and choose from either our fall/winter dining menu or the above mentioned bison prime rib dinner.
Max capacity is 40 guests. Sleigh rides can be added to the experience as well! Message us for availability and pricing.