Montana Farm-To-Table Food Festival
Season: July
“My grandfather used to say that once in your life you need a doctor, a lawyer, a policeman and a preacher but every every day, three times a day, you need a farmer.”
― Brenda Schoepp

Celebrate
Celebrating local food & live music.
Summer in Montana is magical! Join us for our annual Montana Farm-To-Table Food Festival where we showcase talented local chefs, Montana grown fresh ingredients alongside live music in our beautiful Backyard Event Park.
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Wednesday, July 22, 2026
3pm Doors Open
3pm-5pm Bar Opens & Creekside Music
5pm-7pm Food Stations Open
5pm-8pm Live Music
Cathy Copp Photography
Chefs
The Lineup
Every year we select chefs through an application process. Each one of these talented culinary artists embody the farm-to-table movement in Montana. Our 2025 lineup is below! Applications for 2026 will be out soon!
2025 Lineup
The 1900, Chef Nick Pardee
Big Sky Noodles
Bodhi Farms
Brigade
Daisy Donuts
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Everett's 8800 at Big Sky Resort
I-Ho's Korean Grill
La Camionnette Coffee
Ming Tsai
Monoculture Commissary
Mountain Provisions, Chef Emily Hahn
The Flip Flop Guy
Vickie's Pierogies
Whole & Nourished Meals
(Compost collected by YES Compost)
*Picture by Cathy Copp Photography


Ingredients
Farmers, Ranches, Producers
The ingredients for our 2025 Montana Farm-To-Table Food Festival were raised, grown and harvested by:
Kimm's Organic Potatoes, Shuga' Beet Farm, Chance Farm, Kokoro Farm, Bodhi Farms, Gallatin Valley Botanical, Timeless Natural Food, Wickens Ranch, Quality Foods, Native Fish Keepers, Bausch Potatoes, 406 Foods, Black Dog, Robbin Orchards, Old Daisy Farm, Highland Harmony, Gallatin Valley Botanical, Tobacco Root Mountains, Lake Missoula Tea Company, Amaltheia Farms, Cool Earth Creamery, Marbled MT. Stay tuned for the 2026 lineup!
Charity
Supporting Local In More Ways Than One
We not only highlight the local farms, ranchers and producers that worked hard to grow ingredients for this event, we highlight a local charity each year. A portion of ticket sales from our farm-to-table food festival go to a non-profit that is focusing on improving and connecting our community to our local foods and land.
2023 Recipient: Open & Local Coalition
2024 Recipient: Gallatin Valley Land Trust
2025 Recipient: Friends of Hyalite
2026 Recipient: TBD
Cathy Copp Photography
