Fri, Mar 10
|Bozeman
Local Food Advocate Dinner: Hydroponics, Aquaponics
In Montana’s harsh environment, innovative growing solutions must be employed in order to provide fresh produce year-round. Join Montana Roots, an aquaponic/hydroponic farm in Livingston, with David Baumbauer, Director of MSU Plant Growth Center, as they discuss insights on our local food system.
Time & Location
Mar 10, 5:00 PM – 9:00 PM
Bozeman, 13624 S Cottonwood Rd, Bozeman, MT 59718, USA
About the event
Reservations:
PURCHASE YOUR TICKET HERE.
Family Style Menu for March 10th
Appetizers
Beet and Squash Hummus with Fennel Aioli over Crustini
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Slow Cooked Baby Potatoes with Arugula Pesto
1st Course
Pea and Parsley Soup with Pea Shoots and Oat Crumble
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Montana Roots Salad with Radish Green Goddess Dressing and Spicy Pepitas
2nd Course
Buttermilk and Red Cabbage Braised Game Hen with Confit Garlic Velouté Sauce and Herb Roasted Potatoes
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Thyme infused Grilled Lion’s Mane, Bull’s Blood Beet Butter, Shawarma Spiced Roast Carrot, Pearl Barley
Dessert
Pear and Apple Galette with Sunflower Shoot Puree and Candied Basil Micros
Reservations:
PURCHASE YOUR TICKET HERE.
TIMELINE:
5pm-6pm guests arrive
6pm-6:30pm informative panel
6:30pm dinner begins
Pricing:
$100 per person (does not include beverages or gratuity). Outside alcohol is not permitted by law with our liqour license. Please see our full bar menu here.
The Cancellation Policy:
This ticketed event is non-refundable for any reason; you can, however, transfer to another person before the event. We reserve the right to cancel based on extreme weather conditions and will reschedule the event to another date.